I know it is very cliche to say but I can’t believe how quickly the time has flown by, a whole year has passed since the beautiful wedding of Sam & Vicky at Northbrook Park in Surrey.
Surrounded by their family and friends Sam & Vicky became ‘Mr & Mrs Attwater’ in a gorgeous ceremony held in the Vine Room followed by a delicious wedding breakfast and evening celebration in the Orangery. Charlie Chalk, their much loved dog, also walked down the aisle and watched his ‘Mum & Dad’ say I Do.
From the first meeting Sam & Vicky knew exactly what colours they wanted to use, what menu they wanted to serve and what band they wanted to book so it was my job to bring it all together and make sure that their day was perfect and the planning process was as stress free as possible.
Behind every successful wedding is a team of amazing suppliers and I was lucky enough to be able to work with Northbrook Park, Miss Ingredient Cake Company, Final Cut Film, Lily’s Flowers, Fusion Catering, Fruitful Events, The Photo Lounge, 4YP, Fox’s Cupcakes and of course Phil Gould, Tony Ward & Mark Moody for OK! Magazine who photographed the wedding (Thank you for letting me use your images).
Sam & Vicky – I love you both, thank you for allowing me to play such a special role in your big day. I wish you a lifetime filled with love, laughter and happiness.